By WorkSafeBC When thinking about health and safety in food and beverage processing, it can be easy to underestimate the effect of musculoskeletal injuries (MSI). Injuries due to overexertion and … Read More
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Update from WorkSafeBC: Recent PHO orders transitioning back to COVID-19 safety plans
Recent PHO orders transitioning back to COVID-19 safety plans Earlier in the pandemic, employers were asked to create and implement detailed COVID-19 safety plans. On July 1, 2021, those plans … Read More